Fluffy, soft, creamy Japanese fluffy cheesecake that is so addictive and perfectly sweet for all the Asian moms out there! How is Japanese cheesecake different from American cheesecake? Japanese cheesecake is light, fluffy, and spongey. It has a very slight tanginess and sweetness whereas American cheesecake is often served with a crust and is much dense and sweeter compared to Japanese cheesecake. Unlike American cheesecake which is ... Read the Post...
Cream Custard Onigiri from The Anime Bleach
If you're looking for a filling sweet treat, then you should definitely give this cream custard onigiri a try! What type of rice should you use? For this recipe, I will be using glutinous rice. When cooked right, glutinous sweet rice is sweet, soft, and sticky, which is why it pairs perfectly with sweet ingredients such as sticky mango rice. I also added coconut milk to the rice to add a boost of flavor, as well as match it with the ... Read the Post...
Konpeito Japanese Rock Candy Inspired by Nezuko from Demon Slayer!
Classic Japanese sweet Konpeito, which is very similar to rock candies. A simple yet delicious treat for every kid or adult who is into sweets. What is Konpeito? Konpeito or 金平糖, is a traditional Japanese sweet that originated in Portugal and became very popular in Japan in the 16th century when it was introduced by a Portuguese trader. It has a sphere bumpy shape often times seen in all different colors. The taste of Konpeito is very ... Read the Post...
Durian Egg Tart (that looks like Pompompurin!)
Egg tarts, one of the most classic Dimsum items/desserts in Hongkong combined with the world's stinkiest fruit, creating an amazingly smooth, silky, and creamy flavor combination. Origin of Egg Tart Chinese Egg tarts are one of my favorite items to get at every dim sum place that I go to. It has the perfect amount of sweetness balanced out with the crumbly shell that will make you crave it more and more after each bite. The origin of egg ... Read the Post...